Free porch pop-up planner

Open the stand with a repeatable plan, not a memory test.

Cover one-time setup, each open day, self-serve payments, food-safety checks, restocking, and closing in one simple list.

Start with the example

The values already filled in are a working example—not a recommendation.

  1. 1Choose the closest starting point.
  2. 2Replace the example with your real details.
  3. 3Read the live result and its important limits.

Farmstand / porch pop-up

Choose how you will sell

Interactive

About this free bakery orders & events tool

How to use the Farmstand & Porch Pop-Up Checklist

Prepare setup, open-day, self-serve, payment, and closing tasks. The calculator runs privately in your browser and is designed to make the assumptions behind the answer visible.

What it helps you decide

Prepare setup, open-day, self-serve, payment, and closing tasks.

What to have ready

Have the order quantity, serving plan, labor time, ingredient and packaging costs, and any delivery or event expenses ready.

How to use the result

Use the result to build a quote, prep list, or packing target. Confirm the final quantity against your own portions, waste, and production capacity.

Ready for the connected version?

Turn the calculation into a repeatable workflow.

Batch Scale connects recipes, materials, costs, inventory, production, sales, and your storefront in one workspace.